Mark your calendars and get ready to indulge in authentic Japanese flavours! 🍤🍜
Join us on 19 March 2025 (11.30am - 2.30pm, 5pm - 9pm) as we open our doors for the very first time.
From crispy tempura to comforting udon noodles and rich Japanese curry, every dish is crafted with love and tradition.

We can’t wait to welcome you! See you soon!